Come and enjoy a fantastic meal in Berkel-Enschot. From November, we will be serving a delicious three-course dinner including two drinks (beer/wine/soft drinks) for €27.50 per person. Enjoy a menu put together especially for you by our head chef. This menu is not available on public holidays.
Soup
Poultry stock
Smoked duck breast
Main courses
Lamb loin chops
Honey jus – Celeriac mousseline
or
Prawns in garlic oil
Pappardelle
Dessert
Crème brûlée
Flavoured with Dom Benedictine
Soup
Cream of broccoli soup
Main courses
Mini chicken roulade stuffed with apple and rosemary
Calvados sauce
or
Pan-fried John Dory fillet
Yellow pepper sauce
Dessert
Banana Caipirinha
Caipirinha Banana
Soup
Cream of fennel soup
Smoked chicken
Main courses
Grilled veal schnitzel
Tomato concasse – green beans – anchovy butter
or
Mussels baked in their shells with garlic and parsley
Aioli
Dessert
Lavender parfait with marinated strawberries
